rebaked

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• Crouton — For the Québecois food, see cretons. Croutons on a salad A crouton is a small piece of sautéed or rebaked bread, often cubed and seasoned, that is used to add texture and flavor to salads, notably the Caesar salad, as an accompaniment to soups,… …   Wikipedia

• Golems (Discworld) — For the original and other characters named Golem , see Golem and :Category:Fictional golems. For other uses, see Golem (disambiguation). Golems in Terry Pratchett s Discworld series are derived from golems in Jewish mythology; early forms of a… …   Wikipedia

• Shui Hsien tea — Infobox Tea Tea name = Shui Hsien Tea type = Oolong Tea color = Wuyi Tea Tea origin = Mount Wuyi, Fujian Province, China | Tea names = Shuixian, Shui Xian, Water Sprite, 水仙 | Tea quick = Heavy tea, the darkest of the dark oolongs from Wuyi.Shui… …   Wikipedia

• Italian-American cuisine — (more simply known as Italian food in the United States) is the cuisine of Italian American immigrants and their descendents, who have modified Italian cuisine under the influence of American culture and immigration patterns of Italians to the… …   Wikipedia

• rebake — v.t., rebaked, rebaking. * * * …   Universalium

• breakfast cereal —  grain food, usually pre cooked or ready to eat, that is customarily eaten with milk or cream for breakfast in the United States and elsewhere, often sweetened with sugar, syrup, or fruit. The modern commercial concept of cereal food originated… …   Universalium

• rusk — ► NOUN ▪ a dry biscuit or piece of rebaked bread. ORIGIN Spanish or Portuguese rosca twist, coil, roll of bread …   English terms dictionary

• rusk — n. a slice of bread rebaked usu. as a light biscuit, esp. as food for babies. Etymology: Sp. or Port. rosca twist, coil, roll of bread …   Useful english dictionary

• rebake — v.t., rebaked, rebaking …   Useful english dictionary